Au Cheval, Chicago

In Chicago, in September and we were introduced to a delicious burger place and we had it for brunch one Sunday morning.

Ramen Todai

We took train to Kyoto from Osaka, to stay there and enjoy what Kyoto had, for a few days. Precisely what we did, after arriving and checking in into our hotel in Kyoto, was looking for great ramen for lunch. Ramen Kyoto street was just steps away from where we were, right at the Kyoto station, up on the 10th floor. There are eight ramen shops from various places in Japan and we had to pick one.

This restaurant is from Tokushima prefecture on Shikoku island. They serve ramen that I never had before, so I was really curious in trying them for the first time. We also ordered a plate of gyoza.We simply love them. More about this place is here. 

Le Pain Quotidien, Wan Chai

It was our last day in Hong Kong and we found place to have proper breakfast that I had been missing.

We had Coconut Berry Muesli and Fritata of the day. The staff that waited on us did not know what it was that she had to go in and find out. Later on, I also found another staff that also had no clue of the flavor of the Fritata of the day. I guess, they don't get any briefing before the cafe was open or they did, but they di not pay attention. Or simply it was not mentioned. I definitely will respect the place better if the employees have the knowledge of this sort of things. Anyway, Fritata of the day was spinach and feta.

We also had coffee and green juice (no picture).

Breakfast At Bill's

For one of our breakfasts in London, we went to the nearest Bill's. It was cold and wet morning, the place just opened and we were there with only a couple of tables occupied.

I ordered their Vegetarian breakfast which has poached eggs while DH had his pancakes. It was a good breakfast, it's like something that I would have at home.

 

Garibaldi Brunch

This was from last month when we managed to have four family members in the country and had the time to have a Sunday brunch together. 

Garibaldi was someone's pick and I just followed along. It was like a feast, or it was really a feast. There was so much food and they were mostly enjoyable. The meal ended with a tray of desserts. 

Egg Breakfast

Having a loaf of Ciabatta helps. Especially when you are in need for easy breakfast in the morning when your time is limited. I grilled my homemade Ciabatta and topped them up with a sunny side up egg that simply seasoned with salt, pepper, red pepper flakes and sliced green onion. To make it healthier, i put some greens on the side. Simple. 

Egg In Clouds

This baked egg loos so attractive and it was not hard nor takes too much time to prepare. The egg white needs to be beaten separately and seasoned with parmesan and black pepper.  It is not my favorite thing to eat, but it does look photogenic.