Only after we finished eating at this place, Ho Hung Kee at Hysan Place in Hongkong, we read right outside the restaurant, that it is a one Michelin-star restaurant.
Our trip to Macau and Hongkong this time was so much about food and eating. I was practically full around the clock, but DH kept on wanting to go eat at the places that he loves and this was one of them.I would appreciate the noodles so much more if only I had not been too full when I had them. They are delicious.
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