I used to make these fried flat bread, I can't remember why I stopped making this for a long time. It might be because they are fried and we are keeping distance with fried food. It is also possible that I forgot that this thing exists. I was flipping over some pictures in my old photo album and saw this and I thought it's time to make some.
The process is simple, it is similar to making tortilla, except this one has cheese. I used a combination of ricotta and parmesan with a little dash of grated black pepper.
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