Monday, February 28, 2011

Prosciutto Overload....



We dined at a newly opened restaurant right down below, it is called Limoncello. There are so many Limoncello restaurants around the globe, I don't think it is related to any of them, but I might find out something different later. Among lots of dishes that we had, we ordered a 13-inch prosciutto pizza served with rocket leaves and parmigiano regianno. To our surprise, they were so generous with the amount of prosciutto served, covering the pizza. With one of the anti pastis that we had, also had so much prosciutto, I think I have enough prosciutto for a while......

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