Carrot Buns With Cheese

 

My sister told me about the buns she loved from a bakery in the city where she lives, it's Carrot Buns with Cheese or Cheese Bun with carrot? Anyway, from her description, I gathered that the bun is sweet, it's slightly yellowish and it has grated cheese and carrots. 

Here I was, experimented. I used the same recipe for making Cinnamon Rolls, substituting a half of the liquid with carrot juice and added some amount of shredded carrot that I thought was enough  for the dough and just followed the same process. I must say that I was pleased with result. Should I want to have stronger carrot presence, I could add enlarge the proportion of the carrot juice and added more shredded carrot.