I am a wee bit late in celebrating World Nutella Day on 5 February. Only yesterday, I managed to make something with Nutella. I decided on making Chocolate Scones with a Nutella layer inside. They turned out better than I anticipated. Miss K who reinstated that she did not eat scones to remind me that she would not eat what I made, ended up eating some and loving them. I adapted this recipe, omitted egg and hazelnuts.
Yum yum yum
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