Tuesday, February 24, 2009

Kung Pao, Ready To Go...



This is my second Tuesday in a row preparing Kung Pao Chicken for take away. It's only 11AM and I am done with the dish. How cool is that? The dish needs to be cooled down and packed for the one who is going on his business trip this evening. Looks like his love for muffins has vanished, as I do not get any orders anymore. He goes foe healthier breakfast these days, wholemeal bread and something. Good for him! tepuktangan tepuktangan tepuktangan

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