Tuesday, September 22, 2015

Homemade Bakmoy

Bakmoy is quite widely known in Indonesia, it is a Chinese-Indonesian dish, originally made using pork, but more and more people make it using chicken. Bakmoy is a sweet soy sauce soup based dish, eaten normally with rice. The stars of the dish are the cubed meat and beancurd. Very simple to make but tasty. 

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