When the kids have no school, they occasionally want to have something less than simple things for lunch. My first and third tend to go for homemade pasta or pizza, the second one would dial the phone for Pizza Hut. But only my third one is willing to take more steps into preparing her meal.
This is mostly my youngest daughter's idea that popped up suddenly one evening, that she implemented on her own the next day. I helped her roll out the dough and later on sampled a bit of her creation. If you google pizza roll in the internet, you might find pizza that is made on a roll (bread roll), some made them similar to hers, but having them sliced first and turn them around they way cinnamon rolls are made and bake them in that position. Some people might make them similar to hers.
She started off with slicing some mushrooms and onions and sauteed them on a pan with a little bit of olive oil. She then spread them on the dough and added some sliced salami and grated cheese. A little note here that she does not like tomato sauce or pizza sauce therefore her pizza is always made without them.
The dough was rolled and sealed. More grated cheese was spread on top of the roll and finally she sprinkled some of her favorite herbs. The roll was left for around 15 minutes before the oven was warmed up for approximately 20-30 minutes. It's really easy, isn't it?
While she was doing all those things, I helped her clean up the kitchen. Everything was everywhere and I just could not stand the mess. The pizza tasted like normal pizza, she said. It is just in different shape.
That makes sense, of course.
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